How To Cook Everything

Great recipes and ideas for making satisfying meals with real home-cooked food in 30 minutes or less-an essential kitche... (more)

Great recipes and ideas for making satisfying meals with real home-cooked food in 30 minutes or less-an essential kitchen companion for cooks with busy schedules. Includes 90 easy-to-follow quick recipes ranging from Shrimp Marinara to Broiled or Grilled Chicken with Pesto. Mark Bittman (CT) is a columnist for the New York Times and the acclaimed author of How to Cook Everything, The Minimalist Cooks at Home, The Minimalist Cooks Dinner, Fish, and other books. (less)

Great flavor and variety without the meat-favorite vegetarian recipes and ideas that everyone will love. Includes 90 eas... (more)

Great flavor and variety without the meat-favorite vegetarian recipes and ideas that everyone will love. Includes 90 easy-to-follow vegetarian recipes ranging from Black Bean Soup to Vegetable Lasagna to Blueberry Cobbler. Mark Bittman (CT) is a columnist for the New York Times and the acclaimed author of How to Cook Everything, The Minimalist Cooks at Home, The Minimalist Cooks Dinner, Fish, and other books. (less)

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"A 4-color book with more than 1,000 how-to and finished recipe photos"-- (more)

"A 4-color book with more than 1,000 how-to and finished recipe photos"-- (less)

Updated to incorporate the latest tastes and cooking trends, a step-by-step guide to cooking includes more than two thou... (more)

Updated to incorporate the latest tastes and cooking trends, a step-by-step guide to cooking includes more than two thousand contemporary recipes complemented by how-to information, tips on cooking techniques, and an expanded coverage of healthy foods. (less)